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Gator Swamp Gas Hot Sauce
Don’t let the hilarious name fool you, this Cajun-style hot sauce is 100% gator-hunter approved. The thinner consistency allows for generous sprink...
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Apple Smoked Habanero Hot Sauce
Make Johnny Appleseed proud when you pour on our apple and smoked habanero hot sauce. We add apples and a little bit of brown sugar to spicy habane...
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Argentina Chimichurri Hot Sauce
Make any meal feel as fancy as a Friday night steakhouse dinner when you top your dish with a splash of our chimichurri hot sauce. This bold take o...
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Hoppin' Heat Hot Sauce
Get ready to hop into a world of bold flavors with Pepper Palace's Hoppin Heat Hot Sauce. Crafted with care, this unique sauce combines the vibrant...
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Smokestack Hot Sauce
We are not blowing smoke—our smoky hot sauce is stacked with flavor that could punch a hole in the ozone. With the rich flavor of chipotle and caye...
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Pineapple Serrano Hot Sauce
Take your taste buds to explore a new world of flavor possibilities with our lip-smackin’ pineapple hot sauce. The handcrafted blend of sweet pinea...
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Horseradish Oyster Hot Sauce
An incredible combination of cayenne peppers, mustard seed, and our famous Nasal Napalm horseradish. This is the greatest sauce for oysters, bloody...
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Gator Bite
The bite in this sauce comes from a unique blend of habaneros, cayenne, black pepper and other delicious spices. Ingredients: water, vinegar, salt...
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La Diablesse Hot Sauce
You don’t need to make a deal with the devil to save yourself from unseasoned food—just use our flavorful habanero mustard sauce. The rich Caribbea...
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King Habanero Hot Sauce
Other hot sauces bow down before our kingly carrot habanero hot sauce. The royal blend of aged red peppers, habaneros, and carrots will set your ta...
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What A Jerk Hot Sauce
Traditional Scotch Bonnet peppers meet mustard seed and a blend of handcrafted herbs and spices for a flavor that begs to top beef patties, coco br...
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Sauce Makers Chipotle Garlic
We know you’ve watched and waited, and watched and waited, and we are tickled pink to announce that our chipotle hot sauce is back—and it’s better ...
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Kentucky Charred Hot Sauce
Kentucky Charred is a delicious medium heat hot sauce made with the smoky Chipotle pepper. Enjoy the smoky flavor of the Chipotle on the front end,...
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Ghost Pepper Hot Sauce
Calling all ghost hunters! Add the best ghost pepper hot sauce to your collection and enjoy something much more fun than an alleged dead president ...
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Mango Fusion Hot Sauce
Add sugar, spice, and everything nice to your favorite dish with our sweet mango hot sauce. The delectable fusion of mango and habanero makes for a...
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Peach Fusion Hot Sauce
While we can’t explain cold fusion, we can explain how the fusion of sweet and heat in our peach habanero hot sauce will nuke your tastebuds with f...
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Uff Da Scandinavian Gold Hot Sauce
May we present, in all its glory, (and, certainly, with the seal of approval from Odin and Thor) the very first hot sauce we ever made: Our Viking ...
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Sauce Makers Reserve - Medium
Guess who's back? Our gourmet hot sauce, that’s who! We brought the recipe in-house to improve the quality of the ingredients and—most importantly—...
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Cinnanero Hot Sauce
Sure, you’ll put hot sauce on chicken or steak. But are you brave enough to try our cinnamon hot sauce on your apple pie a la mode? You should be! ...
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Trinidad Moruga Scorpion Hot sauce w Garlic
Bring the legends about ultra-spicy and ultra-rare peppers to life in your personal hot sauce collection with our Trinidad Moruga scorpion and garl...
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Aztec Green Habanero Salsa Picante
The flavor of our Aztec-inspired Mexican green habanero hot sauce is so heavenly, you will think Quetzalcoatl himself gave us the recipe. Pour this...
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Chili The Kid Hot Sauce
Howdy, partner! Pull up a log and we’ll tell you the tale of how our mustard-based hot sauce came to be on Pepper Palace's most wanted list. A dari...
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Reaper Fusion Hot Sauce
We’d like to let you in on a little secret: Our medium-heat garlic fusion hot sauce got so popular we decided to take things to the next level and ...
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Datil Do Hot Sauce
Get ready to embark on a flavor journey to the sunny shores of St. Augustine with Pepper Palace’s first Datil Pepper hot sauce. Crafted with the le...
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The World’s Best Hot Sauces, According to People Who Know Hot Sauce
With over 90 unique hot sauces, Pepper Palace has the best hot sauce for every taste. Looking for something mild or fruity? Check out our mild hot sauces - the perfect blend of flavor and spice to complement any dish. Prefer a hot sauce that will light you up and make you breathe fire? Look no further - our x-hot and extreme hot sauces are reserved for only the most hardcore chili-heads. For everyone else, try our medium and hot hot sauces for that perfect balance of flavor with a kick.
Which hot sauce is best?
We don’t want to toot our own horn, but our hot sauces have won multiple awards which we would say makes them, objectively, the best hot sauces in the world. Everyone has their own favorite, though, so why not go on a taste-test adventure to decide for yourself? Start with our best sellers or chat with a sauce boss for help picking the best hot sauce.
Is hot sauce good for you?
Rejoice, because your favorite condiment is not only delicious but it’s also good for you. The main ingredient in hot sauce is capsaicin, that devilish little minx that puts the “hot” in “hot sauce”. Fortunately, it does more than just torture unassuming frat boys - capsaicin is also reported to help with weight loss and appetite control, boost your immune system, and make you happier. So skip the fad diets, pour on the sauce, and cheers to your good health!
Does hot sauce go bad?
We’re going to assume you’re asking this question to find out if those old hot sauce packets you have crowding your take-out drawer are still safe to snarf down because you finished all of your delicious Pepper Palace hot sauces already. Hurry up and order more delicious sauces, then relax because your packets are probably still safe. Unopened hot sauce is typically good for three years or longer, while opened hot sauces are usually safe as long as they’re stored according to bottle directions (just be wary of that crust around the cap - it can breed bacteria).
As hot sauces age, they might change color or flavor, and might even get spicier as the peppers mature. Fancy sauces with fruits and other funky ingredients generally have a shorter shelf life than pure pepper/vinegar combos. If your hot sauce has a “best by” date, it’s probably best to abide in order to get the best flavor from your sauce. But if you’re in a pinch, that expired bottle of “The End” that you just discovered in the back of your pantry isn’t likely to kill you.
Who invented hot sauce?
Primitive hot sauces were used as early as 7000 BC by the Aztecs - perhaps as a failed attempt at human sacrifice? Their simple chili pepper and water combination was used for everything from tacos to combat. Pepper pastes have been used in different forms since then, leading to the first patented hot sauce in 1906 by Edmund MchIlhenny (you might have heard of him). Then Pepper Palace came along and reinvented hot sauce with our fresh ingredients and unique flavor combinations so good they could resurrect Montezuma (but we won’t do that because zombies).